Oat Milk Market Size, Share, Industry Analysis Report 2021-2026

Market Overview:

The world oat milk market exhibited sturdy development throughout 2015-2020. Oat milk is a plant-based, vegan-friendly, lactose-free milk substitute constructed from oats. Its manufacturing course of includes soaking, mixing, and straining oats. This milk will be consumed in its uncooked kind and as a pure sweetener with added flavorings, resembling dates, vanilla, and cinnamon. It has a creamy texture, with the vast majority of the oats getting absorbed after mixing and straining. Oat milk is a pure supply of vitamin B, folate, manganese, zinc, thiamine, magnesium, phosphorus, and copper. Commercially obtainable oat milk is fortified with a few of the different vitamins, resembling iron, potassium, riboflavin, calcium, fiber, and nutritional vitamins A and D. Its consumption is related to quite a few well being advantages like decreasing blood ldl cholesterol and selling bone well being.

The rising inclination in the direction of the consumption of oat milk as a great dairy milk substitute throughout the globe is among the principal components driving the expansion of the market. Other than the same style, oat milk is turning into well-liked as a result of its well being profile and sustainability options. Moreover, producers have began adopting revolutionary methods to extract oat milk to realize distinctive promoting factors and distinguish their merchandise in home markets. Nowadays, market gamers are sourcing high-quality uncooked supplies immediately from farmers to make the end-product less expensive, which is positively impacting the market development. Other components, resembling rising variety of lactose-intolerant people and the supply of oat milk in handy packaging options, are additional making a constructive outlook for the market. Looking ahead, IMARC Group expects the worldwide oat milk market to develop at a CAGR of round 8% through the subsequent 5 years.

Key Market Segmentation:

IMARC Group gives an evaluation of the important thing developments in every sub-segment of the worldwide oat milk market report, together with forecasts for development on the world, regional and nation stage from 2021-2026. Our report has categorized the market primarily based on area, supply, product, packaging sort, utility and distribution channel.

Breakup by Source:

• Organic
• Conventional

Breakup by Product:

• Plain
• Flavored

Breakup by Packaging Type:

• Cartons
• Bottles
• Others

Breakup by Application:

• Food
• Beverages

Breakup by Distribution Channel:

• Supermarkets and Hypermarkets
• Grocery Stores
• Online Stores
• Others

Breakup by Region:

• North America
  • United States
  • Canada
• Asia-Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Indonesia
  • Others
• Europe
  • Germany
  • France
  • United Kingdom
  • Italy
  • Spain
  • Russia
  • Others
• Latin America
  • Brazil
  • Mexico
  • Others
• Middle East and Africa

Competitive Landscape:

The aggressive panorama of the trade has additionally been examined together with the profiles of the important thing gamers being Califia Farms LLC, Earth's Own Food Company Inc, Elmhurst Milked Direct LLC, Happy Planet Foods Inc., Oatly AB (Cereal Base Ceba AB), Pacific Foods of Oregon LLC (Campbell Soup Company), Planet Oat Oatmilk (HP Hood LLC.), RISE Brewing Co., The Hain Celestial Group Inc. and Thrive Market Inc.

What Is Oat Milk?

Oat milk is a well-liked dairy-free, vegan-friendly milk substitute.

It’s made by soaking and mixing steel-cut or rolled oats with water after which straining them via cheesecloth to separate the milk from the oats.

Naturally, oat milk isn’t as nutritious as complete oats. As a end result, it’s usually enriched with vitamins — together with calcium, potassium, iron, and nutritional vitamins A and D.

Oat milk is exclusive in that it’s freed from most of the allergens present in different varieties of milk. Plus, it accommodates beta-glucans — a soluble fiber which will supply coronary heart well being advantages (1Trusted Source).

Due to its rising reputation, you'll find oat milk in most grocery shops or on-line. You may make it at house and customise it to your style.

Health Benefits

Studies on oats and oat milk present that they could supply a number of well being advantages.

1. Vegan, as Well as Lactose-, Soy-, and Nut-Free

Oat milk is a wise choice for these with dietary restrictions.

Since it’s comprised of simply oats and water, it’s vegan and freed from nuts, soy, and lactose.

Though oats are additionally naturally gluten-free, they are often processed in the identical factories as gluten-containing grains, which can contaminate the oats (4Trusted Source).

Still, some business oat milk manufacturers are made with licensed gluten-free oats. Always examine the label to ensure your chosen product is gluten-free.

Alternatively, you may make do-it-yourself oat milk with licensed gluten-free oats.

2. Great Source of B Vitamins

Oat milk is commonly fortified with B nutritional vitamins, reminiscent of riboflavin (B2) and vitamin B12.

B nutritional vitamins are important for optimum well being and linked to quite a few advantages.

For occasion, they could assist elevate your temper, fight oxidative stress, and promote wholesome hair, nails, and pores and skin — particularly in case you’re already poor in these nutritional vitamins (5Trusted Source, 6Trusted Source, 7Trusted Source, 8Trusted Source).

3. May Lower Blood Cholesterol

Oat milk is excessive in beta-glucans — a soluble fiber with coronary heart well being advantages.

Beta-glucans kind a gel-like substance inside your intestine, which may bind to ldl cholesterol and scale back its absorption. This could assist decrease blood ldl cholesterol ranges — particularly “bad” LDL ldl cholesterol, which has been linked to coronary heart illness (9Trusted Source, 10Trusted Source).

One examine in males discovered that consuming about Three cups (750 ml) of oat milk each day over 5 weeks lowered complete blood ldl cholesterol by 3% and “bad” LDL by 5% (1Trusted Source).

Another examine noticed that, on common, consuming Three grams of oat beta-glucans each day lowered “bad” LDL blood ldl cholesterol by 5–7% (11Trusted Source).

Interestingly, 1 cup (240 ml) of oat milk could present as much as 1.Three grams of beta-glucans.

4. Great for Bone Health

Oat milk is commonly fortified with calcium and vitamin D — which may profit your bones.

Calcium is important for robust and wholesome bones as a result of it’s the principle mineral used to kind them. A scarcity of calcium in your eating regimen could trigger your bones to grow to be hole and extra more likely to fracture or break (12Trusted Source).

Adequate vitamin D is simply as necessary, because it aids the absorption of calcium out of your digestive tract. A scarcity of vitamin D can cease your physique from getting adequate calcium, which can trigger your bones to weaken, rising your danger of fractures (12Trusted Source).

Commercial oat milk can also be supply of vitamin B12, which has been linked to wholesome bones and a decrease danger of osteoporosis (hole and porous bones) (13Trusted Source, 14Trusted Source).